Chicago Restaurant Week Kicks Off Friday With 17 Days of Delicious Deals

Chicago Restaurant Week returns Friday for its 15th annual event, showcasing hundreds of the city’s iconic culinary experiences. During the 17-day event, diners can savor dishes on special prix fixe menus from selected restaurants throughout Chicago and surrounding suburbs, according to Choose Chicago. The multi-course meals will be $25 for brunch or lunch and $39 or $55 for dinner. The price does not include beverages, tax and gratuity. Similar to last year, diners can participate in Chicago Restaurant Week through dine-in, takeout or delivery. A reservation is not required, although they are encouraged. The event will run Friday through April 10. Here’s a list of some participating restaurants: Dear Margaret Coda di Volpe ALTHEA Chez Moi Cindy’s Avli Acanto Restaurant + Wine Bar Beatrix Drew’s on Halsted City Cruises anchored by Hornblower Chikatana Duck Duck Goat Bar Siena BITES Cabra BOKA Restaurant Azul Boqueria Carnivale Carmine’s Aba Cira Bloom City Winery Cafe Ba-Ba-Reeba! Barrio Antico Posto Avec La Josie Il Porcellino Hub 51 Enso Sushi & Bar Friends Sushi Lou Malnati’s Pizzeria Lure Fishbar Gemini Ema Luxbar Osteria Via Stato Mercadito Roka Akor Steak and Sushi Piccolo Sogno Pizzeria Portofino Sushi-san TAO Union Sushi and Barbeque Bar The Loyalist The Publican Tuco and Blondie Sunda New Asian Restaurant Sushi Dokku For the full list of participating restaurants, locations and pricing, click here.

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